Gluten free

Get ready to be pampered!

 Gluten-free and worry-free: just how your holiday in our hotel in Jesolo be!

From breakfast buffet to the dinner, our chefs de cuisine specialized in cooking for coeliac, will try to amaze you during your holiday with an ad hoc gluten-free menus which are in no way inferior to our ‘standard’ menus.

Gluten-free patisserie with delicious cakes and plumcake both at breakfast and during meals, a selection of bread, (for lunch & dinner home-made) stuffed ravioli, crepes and much more… all homemade to not give up the pleasures of the palate

We have been certified members of AIC (the Italian Celiac Association) for several years now and they conduct regular checks to ensure the quality of our menus. In addition, AIC often organizes refresher courses for our staff with the aim of guaranteeing maximum safety for our guests and a carefree holiday without sacrifices.

You need look no further… our Imperia Hotel is just perfect for your gluten-free holidays!

Our gluten-free offer is reserved for people with certified celiac disease.

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Kids meal

It's kids' mealtime: for our younger guests, we’ve come up with a kids’ menu that’s nutritious and tasty

Vegetarians welcome

In addition to classic dishes, we also offer a range of vegetarian recipes


Hotel Imperia - Via bafile 538, 30016 Jesolo Lido, Venezia
Tel: +39 0421 370718 - Fax: +39 0421 370807 - Email - C.F. e P.IVA: 01817880261
  • CIR Imperia: 027019 - ALB - 00221
  • CIR Imperia Dipendenza: 027019 - ALB - 00175